Robby J.

Robby J. is a highly motivated professional in the tourism and hospitality industry, with a Bachelor's degree in Tourism Management from PHINMA - Araullo University. He began his career by gaining hands-on experience as a Flight Attendant Trainee at PTC Aviation Training Center, then honed his customer service skills working as a waiter at Harvest Hotel's Café Ecija and as a service crew member at Tom's World in SM Cabanatuan City. Transitioning into travel services, he was a travel agent at Igo Travel & Tours Agency, applying his strong communication and active listening skills to assist clients effectively. Most recently, he served as an Assistant Restaurant Manager at Jollibee Foods Corporation, where he excelled in problem solving and teamwork. Robby holds certifications in Events Management Services NCIII and Tourism Promotion Services NCII, showcasing his competence across multiple facets of the tourism sector.