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Talia E. — Junior Agricultural Engineer from Lebanon

Talia E.

Junior Agricultural Engineer

Lebanon 2-3 years
Open to offersNew to Platform
Languages
EnglishFrenchArabic
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About

Talia E. is an accomplished Agricultural Engineer with extensive experience in agriculture and livestock management. From August 2021 to June 2025, she worked with Parcours des Saveurs in Kfarchima, where she developed and applied follow-up and supervision tools for vegetation production, ensuring quality and oversight. Talia excelled in animal health management, specifically in canine IV skills, livestock medication knowledge, vaccine protocols, and large animal medicine. Her expertise extends to foliage work, where she skillfully prunes and shapes for optimal growth and visual appeal. Between 2022 and 2024 at Les Saveurs Compagnards, she managed quality control processes, ensured product integrity, and optimized packing procedures. Her role as a saleswoman and cashier at Cute Foot between 2016 and 2020 highlighted her ability to provide tailored recommendations and manage inventory in retail. With an educational foundation from the Lebanese University specializing in animal science and technology, Talia's thesis explored probiotic supplementation in controlling coccidiosis in broiler chickens. Her linguistic fluency in Arabic, French, and advanced English, coupled with proficiency in Microsoft Office and SPSS, further complement her professional capabilities.

Experience

  • Agricultural Engineer and guide

    Parcours des Saveurs · 2021 — 2025
    Applied and developed tools for follow-up and supervision to ensure oversight and quality assurance of vegetable production. Conducted field visits to gather insights for program management adjustments. Provided support in the design and planning to enhance production. Managed animal health and husbandry tasks, including medication knowledge for livestock and vaccination protocols. Ensured proper nutrition and care for animals, handling breeding and daily operations in facilities. Performed foliage work such as pruning and landscaping tasks, and identified various plant species. As a guide, welcomed educational groups, providing hands-on activities and planning educational experiences.
  • Hostess

    Beit jeddi restaurant · 2023 — 2025
    Greeted and seated guests while coordinating with waitstaff and kitchen staff to ensure timely service. Created a welcoming atmosphere and addressed any potential issues during events.
  • Home teacher

    Private Teacher · 2018 — 2025
    Assisted students in improving their understanding of subjects such as math, science, and languages. Focused on enhancing reading, writing, and communication skills, fostering a supportive learning environment.
  • Quality control and manager

    Les Saveurs Compagnards · 2022 — 2024
    Supervised the collection of eggs from nests, inspecting for quality attributes. Ensured the proper operation and cleanliness of egg collection equipment while minimizing breakage during handling. Conducted regular checks on egg quality, identifying and segregating unsuitable eggs. Optimized packing processes for efficiency while maintaining egg integrity and verifying accurate labeling.
  • Group activity manager

    Gil – UNICEF · 2022 — Present
    Managed group activities by achieving objectives and adapting to various situations. Identified issues and devised solutions while offering entrepreneurship courses focused on leadership and creativity.
  • Sales women and cashier

    Cute Foot · 2016 — 2020
    Assisted customers with personalized shoe recommendations and fitting advice. Organized inventory and stocked shelves while handling sales transactions.

Skills & Expertise

Education

  • Agricultural Engineer – Animal science and technology
    Lebanese University, Faculty of Agronomy and Veterinary Medicine · 2019 — 2024