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ariane N. — Mid-Level Hospitality Management Trainee from Philippines

ariane N.

Mid-Level Hospitality Management Trainee

Philippines No experience yet
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About

Ariane L. is an experienced professional in the food and beverage and hospitality industries, having worked as a Management Trainee at EAT Business Pt.Ltd (Fei Shiong Group of Companies) from 2016 to 2025, where she contributed to maintaining hygiene standards, ensuring compliance with health regulations, managing customer service, preparing reports, and maximizing sales targets. She has prior experience as an Assistant Manager at Monterey Meatshop, where her responsibilities included organizing stock, ordering supplies, and handling customer complaints. At McDonald’s in Balanga City, Ariane also worked as a Management Trainee, providing courteous service, taking orders, and assisting guests. She holds a Bachelor of Science in Hotel Restaurant Management from Tomas del Rosario College and has attended specialized training, including TESDA Food and Beverage NCII. Her expertise also extends to inventory management, report preparation, and customer complaint resolution within restaurant and retail environments.

Experience

  • Management Trainee

    EAT Business Pt.Ltd (Fei Shiong Group of Companies) · 2016 — 2025
    Ensured compliance with health and safety regulations while maintaining hygiene standards in the restaurant. Provided excellent customer service and prepared performance analysis reports. Managed stock organization, ordered supplies, and upheld cleanliness within the store. Addressed customer complaints and queries while striving to maximize profits and meet sales targets set by the head office.
  • Assistant Manager

    Monterey Meatshop · 2015 — 2016
    Compiled reports and performance analysis documentation. Organized stock and equipment, ordered supplies and ensured cleanliness of the store. Handled customer inquiries and worked to maximize profits while achieving sales targets outlined by the head office.
  • Management Trainee

    McDonald’s Restaurant · 2015 — 2015
    Delivered courteous and efficient food and beverage services to guests. Presented the menu, took orders, and made appropriate suggestions. Attended to guests’ needs promptly and professionally while handling billing, payment collection, and returning change or credit cards.
  • Student Assistant

    Tomas del Rosario College Dean’s Office · 2011 — 2014
    Maintained scheduled office hours and assisted with daily operations as directed by the supervisor. Coordinated updates for the Campus Life website and created various publications such as fliers and brochures. Managed phone communications and actively promoted campus events through both innovative and traditional PR/advertising techniques.

Skills & Expertise

Education

  • Bachelor of Science in Hotel Restaurant Management
    Tomas del Rosario College · — — 2015
  • High School
    Dr. Victoria B. Roman Memorial High School · — — 2011
  • Elementary School
    Pantingan Elementary School · — — 2007

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