Mid-Level Cruise Waiter
Open to offersNew to PlatformBernie S. is an experienced Waiter / Bar Server specializing in the food and beverage service industry. With a robust background working in dynamic environments, he has honed skills in delivering guest satisfaction, as demonstrated during his tenure as a head waiter and bar server at Panagatan Seafood Restaurant from April 2016 to October 2025. Bernie excels in Guest Relations, managing orders, and ensuring smooth coordination with kitchen staff for timely service. His education at the Asian Business Cabletow Cooperative Academy has further equipped him with the necessary foundation in Hotel and Restaurant Management. Prior experience at Bigbys Food Corporation showcases his proficiency in Cash Handling and operation of POS Systems. Bernie is also distinguished by various certifications, including Bread and Pastry Production and Ship Security Awareness, testament to his commitment to professional development and operational excellence. Fluent in both English and Tagalog, Bernie is a versatile candidate prepared to excel in the cruise industry.
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