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Bernie S. — Mid-Level Cruise Waiter from Croatia

Bernie S.

Mid-Level Cruise Waiter

Croatia 6+ years
Open to offersNew to Platform
Languages
English
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About

Bernie S. is an experienced Waiter / Bar Server specializing in the food and beverage service industry. With a robust background working in dynamic environments, he has honed skills in delivering guest satisfaction, as demonstrated during his tenure as a head waiter and bar server at Panagatan Seafood Restaurant from April 2016 to October 2025. Bernie excels in Guest Relations, managing orders, and ensuring smooth coordination with kitchen staff for timely service. His education at the Asian Business Cabletow Cooperative Academy has further equipped him with the necessary foundation in Hotel and Restaurant Management. Prior experience at Bigbys Food Corporation showcases his proficiency in Cash Handling and operation of POS Systems. Bernie is also distinguished by various certifications, including Bread and Pastry Production and Ship Security Awareness, testament to his commitment to professional development and operational excellence. Fluent in both English and Tagalog, Bernie is a versatile candidate prepared to excel in the cruise industry.

Experience

  • Head Waiter / Bar Server

    Panagatan Seafood Restaurant · 2016 — 2025
    Greeted guests and escorted them to their tables while presenting menus. Took food and beverage orders accurately and promptly. Served meals, ensuring a satisfactory dining experience for guests. Cleared and reset tables following sanitation protocols. Coordinated with kitchen staff for accurate and timely food preparation.
  • Waiter Staff / Bar Staff

    Bigbys Food Corporation · 2015 — 2016
    Provided bar service, including the preparation of both alcoholic and non-alcoholic drinks. Assisted in maintaining inventory of bar supplies and ingredients. Supported floor operations during busy periods by serving tables. Ensured cleanliness and organization of bar areas while delivering high-quality service and upselling featured drinks.

Skills & Expertise

Education

  • Bachelor's / College Degree in Hotel Restaurant Tour Management
    Asian Business Cabletow Cooperative Academy · 2012 — 2015

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