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Carlos D. — Mid-Level Billing and Contract Management Specialist from Panama

Carlos D.

Mid-Level Billing and Contract Management Specialist

Panama No experience yet
Open to offersNew to Platform
Languages
EnglishSpanish
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About

Carlos Manuel D. is an experienced Billing Specialist and contract management professional currently supporting regional operations at Huawei Technologies in Panama’s telecommunications sector. With 10+ years in diverse roles, he manages billing cycles, invoice accuracy, and purchase order management, ensuring alignment with corporate contract standards and budget controls. His background spans administrative finance, customer service for US-based retail accounts at Foundever (Best Buy), and hospitality management, where he directed service teams, implemented quality assurance, and utilized advanced Microsoft Excel for inventory and cost control. Carlos leverages bilingual fluency and a foundation in data analysis & reporting to deliver operational excellence across procurement, administrative, and customer-facing environments.

Experience

  • Billing Specialist & Purchase Order / Contract Management Specialist

    Huawei Technologies · 2024 — Present
    Oversee billing cycles, ensuring accuracy in invoicing and processing of purchase orders. Maintain compliance with both regional and corporate contractual guidelines. Assist internal teams in tracking budget allocations and coordinating with suppliers. Collaborate with cross-functional departments to ensure smooth administrative operations.
  • Customer Service Specialist

    Foundever / Alorica · 2022 — 2024
    Assisted US-based clients with Best Buy services. Provided troubleshooting support for electronic appliances and home theater systems. Engaged customers using various diagnostic applications.
  • Bar Manager / Kitchen Director / Service Supervisor

    Hospitality Management Roles – Various Restaurants · 2013 — 2022
    Directed service operations while delegating staff tasks and ensuring quality assurance across multiple venues, including Restaurante Íntimo, Casa Stizzoli, and Miranda Bakery. Managed inventory and recipe costing while handling POS system operations. Conducted team training and implemented strategies for customer satisfaction. Utilized advanced Excel for cost control and wholesale logistics.

Skills & Expertise

Education

  • Bachelor’s in Culinary Arts
    Universidad Interamericana de Panamá
  • Diplôme Culinaire d’Hôtelier
    Le Cordon Bleu
  • High School Diploma in Commerce and Letters
    The King’s School

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