Eunice J.

Eunice J. is an accomplished Cash Control and Administrative Manager adept at supervising cash transactions and maintaining precise financial records to ensure smooth daily operations. With significant experience as an Assistant Restaurant Manager at Jollibee Food Corporation, Eunice played a key role in managing service quality and improving processes to exceed customer expectations. Eunice honed her skills further as a Service Quality Manager, tasked with developing service standards and training staff. Additionally, she displayed strong leadership in roles such as Marketing In Charge Manager and Crew Learning Manager. Eunice's educational background in Business Administration, majoring in Operation Management from STI College Rosario, has empowered her with vital management skills and critical thinking essential for thriving in competitive environments.