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Federico C. — Mid-Level Data Analyst from Bolivia

Federico C.

Mid-Level Data Analyst

Bolivia 6+ years
Open to offersNew to Platform
Languages
EnglishSpanishFrench
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About

Federico C. is a seasoned Data Analyst and Customer Experience Specialist with over six years of diverse experience across the food engineering and customer service industries. With a background in quality control and process optimization, he has effectively transitioned his analytical expertise to enhance customer support roles. At CAINIAO USA (AliExpress), he managed US-market inquiries and coordinated logistics, focusing on reducing response times and enhancing package traceability. In his earlier role at CHOLOPATA, he designed quality control systems for coffee processing, contributing to standardized evaluation metrics and process innovation. Federico's linguistic proficiency in Spanish, English, and French enabled him to effectively handle customer service roles in international markets, particularly as a French market agent for BTOCC Business Partner S.R.L. His educational foundation in food engineering from Universidad Nuestra Señora de La Paz complements his technical skills in tools like Power BI, Google Sheets, and Zendesk, underscoring his ability to turn operational data into actionable insights.

Experience

  • Customer Service Agent

    CAINIAO USA (AliExpress) · 2025 — Present
    Managed customer inquiries for AliExpress in the US market, utilizing ticketing systems and direct coordination with logistics carriers. Collaborated with teams in China and the US to enhance shipment tracking and reduce package loss claims.
  • Process Engineer & Quality Control Analyst

    CHOLOPATA · 2024 — 2025
    Designed quality control systems for coffee processing and standardized evaluation metrics. Conducted research and physicochemical analyses of locally sourced coffee, generating reports for producers and advising on innovative preparation methods.
  • Internal Barista Training Instructor

    Independent · 2022 — 2025
    Developed and delivered barista training workshops, adapting content for varying skill levels and covering topics such as food safety standards and sensory analysis.
  • Customer Service Agent (French Market)

    BTOCC Business Partner S.R.L. · 2021 — 2024
    Handled inbound and outbound calls in French for VidaXL, addressing escalations and ensuring customer satisfaction across France, Belgium, Canada, and Switzerland. Managed email communications and updates for partner/reseller platforms.
  • Head Barista & SCA-Certified Trainer

    Typica Café & Tostaduría S.R.L. · 2018 — 2021
    Oversaw full bar setup and operational workflows for a new specialty coffee venue. Led training for staff on quality standards and managed supplier relationships during the opening month.

Skills & Expertise

Education

  • Bachelor of Science in Food Engineering
    Universidad Nuestra Señora de La Paz · 2020 — 2025
  • High School Diploma
    Colegio Internacional del Sur · 2012 — 2017
  • Elementary School Diploma
    Lycée Franco Bolivien Alcide D'Orbigny · 2003 — 2012

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