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GAMALIEL R. — Mid-Level Food Service Team Leader from Philippines

GAMALIEL R.

Mid-Level Food Service Team Leader

Philippines 1-2 years
Open to offersNew to Platform
Languages
English
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About

Gamaliel R. is a committed professional with over three years of experience in the food service industry and a solid foundation in warehouse operations and production leadership. As a former Crew Team Leader at Jollibee Villanueva, Gamaliel has demonstrated team leadership by supervising daily operations, mentoring crew members, and ensuring customer service excellence. Previously, he held the position of Warehouse Category In-Charge at Deco Arts, where he efficiently managed inventory and maintained a clean and safe working environment. His experience extends to being a Production Team Leader at RAM Foods, where he coordinated production workflows and upheld quality standards. With a background as a Service Crew member at Jollibee Qatar and a Machine Operator at Coca-Cola Plant, Gamaliel combines customer service and operational skills, making him adaptable to fast-paced and multicultural environments.

Experience

  • Crew Team Leader

    Jollibee Villanueva · 2023 — 2026
    Oversaw daily operations while managing team performance. Ensured top-notch customer service and maintained food quality standards. Provided training and mentorship to crew members and addressed customer issues while upholding cleanliness.
  • Warehouse Category In-Charge

    Deco Arts · 2021 — 2022
    Handled stock receiving, organization, and dispatch. Kept precise inventory records and monitored product categories along with stock levels. Maintained cleanliness, safety, and ensured an efficient workflow within the warehouse.
  • Production Team Leader

    RAM Foods · 2019 — 2020
    Managed production staff in daily operations while ensuring product quality and safety compliance. Coordinated workflow to meet production targets and provided training to enhance staff productivity.
  • Service Crew

    Jollibee Qatar · 2016 — 2019
    Delivered exceptional customer service in a fast-paced environment. Conducted food preparation, managed order taking, and processed cash transactions. Maintained hygiene standards and contributed to overall restaurant operations.
  • Machine Operator

    Coca-Cola Plant · 2014 — 2016
    Operated and maintained production machinery while monitoring processes to ensure efficiency. Performed basic troubleshooting and upheld safety and cleanliness standards.

Skills & Expertise

Education

  • BS in Hotel and Restaurant Management
    Tagoloan Community College · 2011 — 2012

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