ishi G.

Ishi Grace M. has honed her expertise in the hospitality industry through on-the-job experience in various positions, notably at Gerry’s Grill in SM City Cabanatuan and Robinsons Gapan branches. She excelled as a receptionist and an all-around dining staff member, where she greeted guests, managed reservations, and ensured a welcoming dining experience. Her proficiency in customer service, food and beverage service, and cash handling supports smooth operations in busy restaurant environments. Ishi Grace is certified in Food and Beverage NC II and has undergone specialized training in hotel operations and barista skills, further enhancing her capability to handle diverse tasks such as mixology, table setting, and guest relations. Educated in Hotel and Restaurant Services from the College for Research and Technology, she is equipped with essential skills like the ability to multitask, adapt quickly, and maintain operational efficiency under pressure.