Jemeliz P.

Jemeliz M. P. is an aspiring professional in the hospitality industry, having pursued a Bachelor of Science in Hotel Management at Passi City College. With hands-on experience in the industry, she has honed her skills during her on-the-job training at Red Coco Boracay and Soto Grande Hotel, focusing on Front Office operations and Food and Beverage services. Her passion for creating a dynamic work environment is supported by her strengths in being a service-oriented individual and an excellent listener. Jemeliz possesses strong knowledge in food and beverages, which complements her role in hospitality settings. She is bilingual, fluent in both English and Tagalog, enabling her to communicate effectively in diverse environments.