Jessie L.

Jessie V. is a Bachelor of Science in Tourism Management graduate from Bestlink College of the Philippines, with hands-on experience in the hospitality and tourism sector. Serving as a part-time waiter at Hizon's Restaurant and Catering Services in Quezon City since 2019, Jessie V. has contributed to food and beverage operations in the catering industry. He has further expanded his professional background by participating in multiple seminars and OJT programs, such as the Bicol Tour Seminar, AjAM Pinning Seminar, and training at Fontana Hotspring Leisure Parks and Omni Aviation in Pampanga. Jessie V.’s academic and practical experiences have developed hospitality service, food and beverage operations, tourism management, and computer literacy skills, enabling him to support various functions across travel, tourism, and hospitality environments.