Kawira E.

Emily G. is an early-career professional with a Bachelor of Science in Agriculture from the University of Embu, bringing hands-on experience in the agriculture and agribusiness sector. During an internship at Imenti Tea Factory, she supported farmer training programs through fieldwork, data collection and analysis, and promoting sustainable farming practices, emphasizing both community engagement and practical agricultural extension. Emily undertook an undergraduate research project focused on the agricultural impact of poultry manure and DAP fertilizer on common beans, enhancing her skills in scientific data analysis and report writing. She has also provided customer service and administrative support, along with advocating for inclusive welfare as a student representative. Emily is additionally trained in MS Office applications and is committed to community involvement and environmental conservation initiatives.