Lashiela M.

Lashiela M. has developed a foundation in education and technical-vocational skills, majoring in Food and Service Management from Bulacan Polytechnic College. Her practical experience includes on-the-job training at both Bulacan Polytechnic College and Assemblywoman Felicita G. Bernardino Memorial Trade School, where she handled courses such as Food Safety and Sanitation and Barista training, focusing on espresso-based beverages. Additionally, her stint at Sitio Lucia Resort Hotel and Training Center involved hands-on exposure to housekeeping, kitchen duties, and food service, embodying her adaptability and time management skills. Lashiela’s proficiency in Microsoft Word, Excel, and PowerPoint supports her ability to multitask under pressure. Her education, complemented by seminars on safety and mental health, underscores her commitment to continuous learning and contribution to team success in the technical-vocational education sector.