Mary A.

Mary Ann G. is an accomplished professional with diverse experience across various roles, including Operational Manager and Pollution Control Officer. With expertise in the hospitality industry, Mary Ann significantly contributed to Domus Restaurant, Events, Cafe, Resort and Animal Farm by enhancing office operations and optimizing purchasing processes. Her role as a purchasing staff involved managing supplier relationships, negotiating contracts, and ensuring the timely procurement of goods. During her tenure at Albertos by DJ Seungli Suites and Resorts, she oversaw operational planning to ensure environmental compliance and sustainable practices, excelling in waste management and pollution control. Mary Ann's earlier roles, including an Administrative Assistant and Officer in Command, underscored her organizational and decision-making abilities. With a foundation in marketing management from Jesus Reigns Christian College, she is skilled in teamwork, reporting, andtime management, which she consistently applies to her roles.