Junior Hospitality Specialist
Open to offersNew to PlatformMary Jane L. is an experienced professional in the hospitality industry with a Bachelor of Science in Hospitality Management from Benguet State University. She has honed her skills through various roles such as a dining and cashier/barista position at Don Macchiatos, where she ensured positive dining experiences by providing prompt service and managing cash transactions with accuracy. Her tenure at Ritz Cafe as a dining/barista/bartender further strengthened her abilities, where she prepared and served food and beverages, assisting in maintaining high-quality standards and customer satisfaction. At Hotel Veniz, she supported dining functions by offering attentive and personalized service, ensuring sanitary conditions and operational efficiency. Hospitality Operations, Cash Handling, Food and Beverage Preparation, Cleanliness Maintenance, and Customer Service are key skills that Mary Jane effectively applies in her roles. Her background reflects a core commitment to enhancing guest experiences across hospitality settings.
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