Junior Hospitality Service Assistant
Open to offersNew to PlatformMike Leo D. is a dedicated professional in the hospitality industry with a Bachelor of Science in International Hospitality Management, majoring in Hotel Administration in Cruise Line Operations from Our Lady of Fatima University. His experience includes a role as a Food & Beverage Service Trainee at Gerry’s Grill in Quezon City, where he excelled at assisting customers with orders, providing excellent customer service, and maintaining accurate records. Mike is highly skilled in Microsoft Office and data entry, bringing a reliable support presence to any team. In addition to his technical skills, he has a solid foundation in beverage service from Big Brew, where he maintained cleanliness and organization while handling multiple customer requests. Mike is proficient in English and Tagalog, making him a versatile asset in multi-lingual environments. His credentials are backed by certifications in Hospitality and Tourism, Business Communication, and Work Health and Safety Procedures.
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