Mid-Level Restaurant Manager
Open to offersNew to PlatformRaffe L. is an experienced professional in the hospitality and food service industry, currently working as a Restaurant Manager at Pasol Mo Luto Ko at Lindo’s Farm in Davao City since January 2021. He holds a Bachelor of Science in Hospitality Management from Holy Cross of Davao College, further complemented by technical training in cookery from the Philippine Women’s College of Davao. Raffe L. has directly managed inventory tracking systems, handled new product orders, maintained accurate records, and led teams to deliver a positive customer experience. His background includes roles such as Guest Experience Leader at McDonald’s Davao and Supervisor at Purrbox Cafe, where he was responsible for database management, scheduling, appointment coordination, and daily sales documentation. Raffe L.'s expertise reflects hands-on leadership and operational execution within the fast food and restaurant sectors.
Sign in as an employer to save this profile or invite Raffe C. to a job.
Sign in as an employer