Senior Events and Administration Manager
Open to offersNew to PlatformRenee M. brings over 15 years of cross-functional experience in administration, HR, finance, events, and catering management within the hospitality, security, and corporate services industries. As a Catering / Events Manager at Tsebo-Fedics and Sodexco-Microsoft, Renee has overseen event planning, food and beverage menu design, staff scheduling, and rigorous health and safety compliance. Her tenure at Olives & Plates included full-spectrum HR management, payroll administration, financial reporting, taxation adherence, supplier coordination, as well as hands-on event execution. In the security technology sector at Carrier Fire & Security, Renee managed client accounts, supplier invoice processing, order fulfillment, and logistics documentation. Academically, she holds diplomas in Admin Management, HR Management, and Supply Chain Management, with advanced proficiency in MS Office, SAP, Oracle, and various bookkeeping platforms.
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