Risti M. is a final-year student in Food Science and Technology at Universitas Garut, boasting a GPA of 3.55. Throughout her academic journey, she honed her public speaking and critical problem-solving abilities. Actively engaged in campus organizations, she excelled in teamwork and communication as part of the Student Association, where she also served as the Chair of the Entrepreneurship Division in 2024-2025. Her tenure witnessed product promotion and sales improvements, including a successful collaboration with media and R&D divisions to enhance the association's marketplace offerings. In August 2024, she briefly worked as a Teaching Assistant at Bimbel Calistung Serang, supporting early childhood education in reading and arithmetic. Furthermore, Risti participated in an Independent Study on Food Safety with PT AGAVI, contributing to weekly project planning and evaluation. Her dedication to her field and impactful contributions earned her recognition as the Best Division Chair in 2024-2025.
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