Junior Restaurant Cashier and Server
Open to offersNew to PlatformSheyla G. is a seasoned professional within the restaurant and hospitality industry, with a wealth of experience spanning roles such as Cajera-Encargada de salón at "Henrys café & grill" and Camarera in several establishments including "Don Justo" and "Los Cholitos." Her proficiency extends to essential restaurant operations, highlighted by her adeptness in customer service and dynamic task execution. Sheyla's background in Gestión Hotelera from Cedeba enhances her capabilities in system management, including expertise in software like MaxiRest and the Office suite. Fluent in both Spanish and intermediate English, she contributes exceptional skills to the hospitality sector, underscored by her comprehensive knowledge in cafeteria operations, basic cocktail preparation, and financial systems such as cash register management and POS handling. With over a decade of diverse experience, Sheyla delivers informed and effective solutions within the restaurant and retail spaces. Her career also includes administrative roles in the electronics sector, demonstrating her versatility and commitment to excellence.
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