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Yusra I. — Junior Food Scientist from Pakistan

Yusra I.

Junior Food Scientist

Pakistan No experience yet
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Languages
English
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About

Yusra I. is a dedicated Food Scientist specializing in food safety and quality assurance. Her expertise is grounded in conducting physicochemical and microbiological testing within both laboratory and industrial contexts. Throughout her career, she has demonstrated a capacity for maintaining hygiene standards and ensuring compliance with regulatory frameworks, notably through her experience with food regulations and the PPFR 2018 guidelines. Yusra's educational background includes a Bachelor's in Food Science and Technology from Government College University, Faisalabad, complemented by practical experience gained through internships with H.IQBAL Confectionery and the Punjab Food Authority. She has provided Food Safety Level 1 Training and distinguished herself as a proactive member of quality management teams, earning accolades such as the Most Enthusiastic Intern Award. Proficient in Microsoft Office, Yusra employs her strong communication and leadership abilities to navigate technical challenges in food production.

Experience

  • Quality Assurance Intern

    Punjab Food Authority (PFA) · 2026 — 2026
    Analyzed field reports while observing laboratory tests for food adulteration and quality parameters. Adhered to laboratory safety protocols and proper use of PPE during both field and laboratory observations.
  • Quality Assurance Intern

    H.IQBAL confectionery · 2024 — 2024
    Participated in food safety inspections and observed field work to ensure adherence to regulatory standards. Gained knowledge through attendance at the PFA Training School, focusing on enforcement, licensing, and public health safety.
  • Untitled role

    Company not specified
    Conducted an Internal Audit to evaluate compliance with food safety and hygiene standards. Assisted in monitoring food safety practices, ensuring alignment with PPFR 2018 regulations. Performed quality checks on raw materials and finished products, and assessed GMP, sanitation procedures, and documentation records for compliance. Provided Food Safety Level 1 Training to workers on hygiene, sanitation, and proper food handling techniques.

Skills & Expertise

Education

  • Bachelors of Food Science and Technology
    Government College University
  • Pre-Medical Intermediate
    Allama Iqbal College

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