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Emanuel B. — Mid-Level Wine Production Specialist from Argentina

Emanuel B.

Mid-Level Wine Production Specialist

Argentina 6+ years
Open to offersNew to Platform
Languages
SpanishEnglish
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About

Emanuel B. is a seasoned Enologist with over a decade of experience in the production of red, white, and rosé wines. His career spans prestigious wineries in both Argentina and Napa Valley, USA. Specializing in the comprehensive planning and execution of harvests, he has led multidisciplinary teams to uphold high-quality standards. Emanuel combines advanced management systems with technical precision and sensory judgment to craft wines of excellence. His experience includes roles at Finca el Origen, Bodega Dante Robino, Bodega Vinorum, and Dominio del Plata Winery, where he managed inventory, wine stabilization, and employee supervision. Known for his commitment to innovation and continuous improvement, Emanuel effectively integrates sensory analysis and strong leadership skills in the wine industry.

Experience

  • 2nd Winemaker

    Finca el Origen · 2024 — 2024
    Involved in the production of red, rosé, and white wines. Responsible for planning and organizing winery operations. Managed inventory and stock control, utilizing systems such as Labriego and Tango for wine traceability. Prepared wines for bottling, including stabilization, filtration, and blending, while supervising and executing team tasks.
  • Winemaker

    Bodega Dante Robino · 2022 — 2022
    Oversaw wine production in satellite wineries, focusing on base wines, whites, and reds of varying quality. Involved in harvest planning, analytical control, and processes such as racking, pressing, and blending. Managed inventory and operational logistics.
  • Winemaker

    Bodega Vinorum · 2018 — 2019
    Managed winery operations, including the production of red wines, making corrections, and performing laboratory analyses. Handled inventory management and wine traceability, as well as wine preparation for bottling, including blending and corrections, while supervising staff tasks.
  • Winemaker

    Bodega Dante Robino · 2018 — 2018
    Oversaw inventory management and preparation of wines for bottling, including blending, corrections, and stabilization. Supervised team tasks and ensured wine traceability.
  • Winemaker

    Dominio del Plata Winery · 2018 — 2018
    Organized and planned winery operations for harvest, including reception, crushing, corrections, fermentation, racking, and pressing. Distributed work orders and managed staff assignments.
  • Intern

    Viña Cobos · 2017 — 2017
    Assisted in grape reception and crushing, monitored raw material quality, and engaged in processes such as racking, fermentation control, and pressing. Responsible for barrel maintenance and cleaning.
  • Intern

    Cuvaison Estate Wines · 2016 — 2016
    Engaged in grape reception and crushing, participated in racking, pressing, and bottling while ensuring barrel sanitation and cleaning tasks. Operated forklifts.
  • Assistant Winemaker

    Grupo Peñaflor · 2016 — 2016
    Involved in the assessment and quality control of raw materials, fermentation monitoring, and additive incorporation. Conducted sample collection and laboratory analysis for must corrections.
  • Intern

    Cuvaison Estate Wines · 2015 — 2015
    Assisted in winery organization and harvest planning, including reception, crushing, fermentation, and pressing. Responsible for work order distribution and managing staff.
  • Assistant Winemaker

    Grupo Peñaflor · 2015 — 2015
    Conducted quality control of raw materials, monitored fermentation, and facilitated sample collections and laboratory analyses.
  • Intern

    Bodega Rolland - Clos de los Siete · 2014 — 2014
    Assisted in grape reception and crushing, participated in racking and pressing activities, adjusted additives, and engaged in fermentation control. Oversaw specific racking processes and maintained equipment cleanliness.
  • Intern

    Bodega Parral Añoso S.A. · 2012 — 2012
    Carried out grape crushing, fermentation control, racking, and sample collection. Responsible for cleaning and disinfecting winery machinery.
  • Intern

    Bodega Vinorum S.R.L · 2010 — 2010
    Participated in production and presentation of products, performed sorting duties, fermentation monitoring, and engaged in various wine processing activities. Ensured cleanliness and sanitation of winery equipment.

Skills & Expertise

Education

  • Licentiate in Oenology
    Argentina

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