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Frankly J. from Philippines

Frankly J.

Philippines No experience yet
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Languages
EnglishTagalog
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About

Frankly J. is a dedicated professional with a focus on Food Engineering Technology from Batangas State University, pursuing a Bachelor of Industrial Technology degree. With hands-on experience in both customer service and quality assurance, he contributed to Alorica Philippines as a Customer Service Agent, where he utilized his communication and problem-solving skills to address customer inquiries efficiently. At McDonald's, Frankly demonstrated his expertise in time management and customer interaction as a Service Crew member, handling cashiering and order processing while maintaining service quality. His internship at Village Gourmet Company Inc. honed his skills in quality assurance, including metal detection verification and CAPA procedures, applying basic physico-chemical and microbiological testing techniques. Additionally, at the National Food Authority, he gathered moisture content data and conducted sensory evaluations, enhancing his knowledge in quality testing procedures. His proficiency with Microsoft Office and Google Workspace further complements his technical suite.

Experience

  • Customer Service Agent

    Alorica Philippines · 2025 — 2026
    Provided customer support for a retail account as a Messaging Support Agent, addressing customer inquiries, order issues, and account-related concerns through chat and messaging platforms. Delivered accurate resolutions while maintaining service quality standards and customer satisfaction.
  • Service Crew

    McDonald’s · 2023 — 2025
    Supported the GEL Marketing Team in promotional activities and customer engagement. Handled order processing, cashiering, and cash management, ensuring quality service in a fast-paced environment. Maintained cleanliness in dining and kitchen areas and collaborated with team members for efficient operations.
  • Quality Assurance Department Intern

    Village Gourmet Company Inc. · 2024 — 2024
    Conducted metal detection verification and quality assurance monitoring, including receiving inspection of raw and packaging materials. Assisted in CAPA and non-conformance procedures, monitored frozen goods deliveries, and participated in facility audits.
  • Quality Assurance Department Intern

    National Food Authority · 2024 — 2024
    Collected moisture content data for newly procured palay, conducted sensory evaluations, and performed basic quality testing. Prepared inspection reports and quality summaries for documentation.

Skills & Expertise

Education

  • Bachelor of Industrial Technology Major in Food Engineering Technology
    Batangas State University - The National Engineering University - Alangilan Campus · 2021 — 2025

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