Jeffrey D.

Jeffrey D. is a seasoned hospitality professional with a strong foundation in hotel and restaurant management. He earned his Bachelor of Science degree from Our Lady of Lourdes College Foundation in Camarines Norte. As a Housekeeping Manager, Jeffrey has developed expertise in housekeeping operations and food and beverage service, gaining hands-on experience during his on-the-job training at notable establishments like Avenue Plaza Hotel in Naga City and Lido De Paris Hotel in Manila. Jeffrey further honed his skills as a Room Attendant at Sotogrande Hotel Baguio and as a Barista at Bread Basket in Nuvali, Sta Rosa, Laguna. His ability to manage customer service, multitask, and oversee time management effectively underpins his contributions to the efficiency and success of his teams.