Lajoie K.
Mid-Level Administrative and Logistics Coordinator
Open to offersNew to PlatformAbout
Lajoie K. is a dedicated professional with extensive experience in administrative and logistics roles within the manufacturing and food industries. She has demonstrated a remarkable capacity for office administration, efficiently organizing workflows and coordinating logistics to ensure business operations run smoothly. From February 2025 to June 2026, Lajoie served as an Administrative and Logistics Coordinator at The Allergy Free Kitchen in Cape Town, where she managed logistics operations, invoicing on QuickBooks, and liaised with suppliers to maintain production schedules. Her role also involved providing exceptional customer service and supporting production planning with the operations team. Previously, from January 2021 to October 2025, she worked at Apuglia Cheese as an Administrative Officer, where she handled daily office activities, controlled stock, processed accounting and invoicing, and maintained compliance through attendance reporting. Lajoie holds a Bachelor of Business Administration in Management from Richfield Institution, focusing on principles of management, business communication, and strategic management.
Experience
Administrative and Logistics Coordinator
The Allergy Free Kitchen · 2025 — 2026Oversaw logistics operations, arranging couriers through LMC and Kargo to ensure timely deliveries while upholding customer satisfaction. Managed invoicing processes, including preparing and tracking invoices for payments. Retrieved orders from the Checkers portal and liaised with suppliers regarding purchase orders to prevent material delays. Coordinated logistics activities, maintained professional email correspondence, and supported customer service. Collaborated with the Quality Control team to investigate product traceability issues and addressed customer complaints. Handled procurement of office supplies and partnered with accounting for account reconciliations.Administrative Officer
Apuglia Cheese · 2021 — 2025Managed daily office tasks, including data entry and database auditing to maintain operational efficiency. Created employee attendance reports to ensure compliance with company policies. Handled inventory control and input transactions into the accounting system. Efficiently responded to calls and emails, providing accurate messaging and follow-ups. Operated office equipment for administrative support, capturing invoices on Sage and managing orders for production while assisting new team members.
Skills & Expertise
Education
- Bachelor of Business Administration: ManagementRichfield institution · 2020 — Present
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