marylyciel L.

Jhon K. is a hardworking and reliable professional with a solid foundation in both the food service and electrical industries. With five years of experience at Roberto's Rowees Pizza, he honed his skills in food production and customer service, excelling in roles such as Cook and Pizza Production Maker. Parallel to his culinary career, he pursued formal technical training at the Casiguran Technical Vocational School, specializing in Electrical Installation and Maintenance. Here, Jhon developed practical expertise in reading electrical diagrams, installing lighting systems, and adhering to safety standards, preparing himself for a seamless transition into electrical and maintenance roles. His ability to follow stringent safety protocols, collaborate effectively with teams, and swiftly adapt to new tasks underscores his readiness to contribute to any technical or maintenance-driven environment.