Junior Kitchen Supervisor
Open to offersNew to PlatformRia M., currently a Kitchen Supervisor, has demonstrated a solid track record in the culinary domain, overseeing operations at Bonchon Chicken Philippines since July 2021. Her primary responsibilities include supervising kitchen staff, monitoring food preparation and presentation, ensuring cleanliness, and managing inventory. Previously, she served as a Kitchen Crew member, where she honed her skills in food preparation and safety and sanitation. Ria's career began at Philippine Bobbin Corporation, where she evolved from a Production Operator to a Line Leader. In this role, she managed production line tasks, maintained quality control, and ensured safety compliance. With expertise in both kitchen operations and production management, Ria is committed to leveraging her abilities in team supervision and inventory management to contribute to organizational success.
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