Sonny D.

Sonny R. is an experienced Bartender/Bar Manager with three years of hands-on work at Brewsco Gastro Pub & Oyster, operating within the hospitality and restaurant industry. A graduate with a Bachelor of Science in Hospitality Management from the College for Research and Technology, Sonny R. has cultivated strong expertise in mixing alcohol and liquor, as well as foundational knowledge in hotel management. His background features relevant certifications, including Food and Beverages NCII, Bartending NCII, Housekeeping NCII, and Front Office NCII, underscoring his technical proficiency. Additionally, Sonny R. has applied skills in social media management, scheduling, and administrative tasks, supporting daily operations in hospitality environments.