Srashti G.

Srashti G. is an enthusiastic Biotechnology and Bioinformatics graduate with significant expertise in the fields of molecular biology, microbial techniques, and computational biology. She has honed her skills in utilizing bioinformatics tools, including DNA sequencing and protein modeling, as well as in-silico drug design employing molecular docking techniques. Her training in food quality testing and laboratory documentation has been applied through her roles in various internships, notably at IBRI Noida and Fare Labs Pvt. Ltd., focusing on quality control and food testing. Her academic background includes an M.Sc. in Biotechnology & Bioinformatics from SGT University, Gurugram, and a Bachelor's degree from Vivekananda Degree & PG College, Telangana. With proficiency in laboratory techniques, such as PCR, gel electrophoresis, and spectrophotometric testing, she is poised to contribute effectively as a QA/QC Analyst in the FMCG, food, and healthcare industries.