Stacy

Stacy T. is an accomplished professional with a Bachelor of Science in Food, Nutrition, and Dietetics from Kenyatta University. Her diverse experience spans roles in nutrition, dietetics, and training across the healthcare and education sectors in Kenya. From 2022 to 2025, she served as a Technical Trainer, imparting her knowledge in food, nutrition, and science at both Intellects College and Kasarani Catering College. Earlier, she gained practical experience as a Clinical Nutrition Intern at Mathari National Teaching and Referral Hospital, where she focused on the management of lifestyle diseases, pediatric nutritional care, and severe malnutrition management. She also has experience as a Sales Representative at Mwananchi Credit, where she guided clients through the loan application process, highlighting her adaptability across different roles. Additionally, Stacy contributed as a tool developer at Kisii National Polytechnic, showcasing her skills in exam setting and validation. Her technical skills in nutrition assessment, counseling, and document verification are integral to her professional career.